I know this might seem like quite a silly post, but I've seen some things and thought, "Why in the world didn't I think of THAT?" ;) So... I'm posting it anyways~!
When I buy milk I purchase the gallon since it's only 1.88- 1.99 depending on pricing in my area. Half Gallons run around 1.65. We don't normally drink that much milk and I'd hate to let it spoil in the refrigerator. Previously,
Plastic containers are recomended since glass will break with freezing and defrosting. I leave enough air headspace at the top of the jar since the milk expands during freezing. Into the freezer it goes~ I like the smaller amounts since we don't drink that much. If I want to make yogurt I can easily just take out one quart container since it equals to four cups~ the amount called for in my recipe.
And how can I resist taking a macro shot of this lovely tatted hanky I found at the thrift store and used as a staging prop.
Frugally Sustainable (first Tues of every month)
Penny Pinching Party at The Thrifty Home
Grace at Home at Imparting Grace
Weekend Potluck at Country Cook